Ingredients

• 3 C. flour
• 2 t. baking powder
• 2 t. baking soda
• 1 t. salt
• 6 large bananas, mashed
• 1.5 C. sugar
• 2 eggs
• 2/3 C butter (10T + 2t.)

  Directions

• Preheat oven to 350F. Sift flour, baking powder, baking soda, and salt; set aside.
• Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans with liners added.
• Bake in preheated oven for 20 to 25 minutes. 
• Makes 24 muffins.