Ingredients

• 1/4 c. all-purpose flour
• 1 c. milk
• 1 pinch salt
• 3 eggs
• 1/2 tsp. ground cinnamon
• 1 tsp. vanilla extract
• 1 T. sugar
• 12 thick slices of bread

Directions

Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. Heat a lightly oiled griddle or frying pan over medium heat. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown.